Sunday, May 21, 2006

Strawberry Bavarian- a must for summer

This is a must for summer. Keep this is the freezer for surprise guests, great for a 4th of July party. It make 48 servings
The Strawberry Bavarian

6 baskets fresh strawberries, sliced
1 1/2 cups sugar
12 ounces strawberry gelatin
1 quart boiling water
1 quart strawberry yogurt
2 quarts whipping cream
4 angel food cakes, torn into 1 inch pieces
Dissolve gelatin in boiling water.
Chill to consistency of unbeaten egg white
Whip gelatin until frothy
Fold in yogurt
Add strawberries
Whip cream stiff
Fold into gelatin mixture
Use 4 tube pans with removable bottoms, or put the mixture in the pans you bought the cake in
Spoon about 3 quarts into each cake pan.
Unmold and garnish with additional whipped cream and strawberries.
Makes 48 servings
Note: 4 -1 pound frozen sweetened sliced strawberries may be used in place of fresh strawberries and sugar


Post a Comment

Links to this post:

Create a Link

<< Home

Click Here For Quick Connect to EBAY
Visit my store
Buy and Sell Online : Bargain Finder Online: Classifieds Online: Stuff For Sale By Owner Locally Or Around The World
Videos by annabelle
More VMIX videos | View more Family videos | Embed this video