Wednesday, June 22, 2005


Lemonade - it doesn't get any better-HomemadeCombine 2 cups lemon juice, 4 tsp. grated lemon rind, 1-1/2 cups white sugarKeep in a covered glass container in the refrigerator. To serve - Use 1/4 cup of the above syrup for each glass. Fill the glass with ice cubes and water. Add a lemon slice on the side of the glass for that added "tart" taste.


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